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    You are in: Home / Recipes / Blueberry Banana Pie Recipe
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    Blueberry Banana Pie

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Christy March's Note:

    I got this recipe from my mom. It's an easy recipe that EVERYONE will love.

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    Units: US | Metric


    1. 1
      Slice bananas and fill bottom of pie shell and set aside.
    2. 2
      Combine sugar and cream cheese with fork until blended and set aside.
    3. 3
      (It's easier to mix when the cream cheese has been softened at room temperature.) Prepare Dream Whip according to package directions.
    4. 4
      Combine the cream cheese/sugar mixture with the Dream Whip mixture and then top banana filled pie shell with it.
    5. 5
      Now top center of pie with the blueberrry pie filling.
    6. 6
      Place in refridgerator until ready to eat.

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    Ratings & Reviews:

    • on September 10, 2007


      This is just like my grandmother used to make! Everything she made was wonderful, but this was one of my favorites. My husband and kids love it too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2004


      Awesome pie! I used cool whip instead of the dream whip, and it came out wonderful. Definitely a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2004


      Wow! Very easy and real good. Will definitely make again. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Blueberry Banana Pie

    Serving Size: 1 (746 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2040.8
    Calories from Fat 814
    Total Fat 90.4 g
    Saturated Fat 33.8 g
    Cholesterol 93.5 mg
    Sodium 1204.9 mg
    Total Carbohydrate 296.3 g
    Dietary Fiber 16.1 g
    Sugars 178.6 g
    Protein 20.5 g

    The following items or measurements are not included:

    Dream Whip

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