Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Blueberry Banana Muffins With a Pecan Crunch Recipe
    Lost? Site Map

    Blueberry Banana Muffins With a Pecan Crunch

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on May 06, 2010

      "Yum, yum, yum", said my 8 year old son! This is a great muffin!!! I love that it added a bit of health value to an otherwise unhealthy mix. My bananas were frozen, so I mashed them and let them thaw out for this and another recipe. For the yogurt, all I had was ff strawberry cheesecake, but that apparently was a good thing. Also used finely chopped walnuts, because my family is a big fan! I baked them for a little over the time here, but I made them a bit larger. Will be giving some to my friend when I see him this weekend. He and his daughter love this sort of thing. Thanks so much!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Blueberry Banana Muffins With a Pecan Crunch

    Serving Size: 1 (1020 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 251.2
    Calories from Fat 86
    Total Fat 9.6 g
    Saturated Fat 2.4 g
    Cholesterol 22.1 mg
    Sodium 266.3 mg
    Total Carbohydrate 37.5 g
    Dietary Fiber 0.7 g
    Sugars 6.4 g
    Protein 3.9 g


    Over 475,000 Recipes Network of Sites