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    You are in: Home / Recipes / Blueberry Angel Food Cake Recipe
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    Blueberry Angel Food Cake

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    lucid501's Note:

    Inspired by Ww Peach Angel Food Cake. I found that the blueberries and juice get more evenly distributed than peaches do, for more fruit flavor in every bite! Note: This works best if you have the "1-packet" type of angel food cake mix. If you have the "2-packet" kind, you can empty both packets into the bowl together, but you may end up with a slightly denser cake. Feel free to try this with other kinds of fruit in juice. I'd like to know how it turns out! I've already made it with pineapple, peaches, and blueberries. I might try strawberries next....

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    Ingredients:

    Serves: 12-16

    Yield:

    cake

    Units: US | Metric

    • 1 (18 ounce) box angel food cake mix
    • 1 (15 ounce) can blueberries, undrained

    Directions:

    1. 1
      Dump the angel food cake mix into a mixing bowl. Add the can of blueberries, juice and all.
    2. 2
      Do NOT add the water specified on the box -- just cake mix and fruit/juice.
    3. 3
      Mix with electric mixer on low speed and then bake as directed on the cake mix box.
    4. 4
      Top with whipped cream and fresh berries if desired.

    Ratings & Reviews:

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    Nutritional Facts for Blueberry Angel Food Cake

    Serving Size: 1 (59 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 178.8
     
    Calories from Fat 2
    45%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 313.7 mg
    13%
    Total Carbohydrate 41.3 g
    13%
    Dietary Fiber 0.9 g
    3%
    Sugars 22.3 g
    89%
    Protein 4.0 g
    8%

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