Recipe by katew
This can be made a day in advance and is great served on pancakes.
Top Review by Jostlori
Amazing stuff - and how easy was that??? I brought the blueberries to a boil in the syrup as stated, but then I let it simmer until a few of the berries had exploded. Yum!!! If I could give this more than 10 stars, I would. This will go into my Favorites of Favorites cookbook. My second picture posted to this recipe shows the plate after gorging on the blueberries over Recipe#504246 but BEFORE licking the plate clean. LOL! Thanks Kate, for another great recipe! Made for team Gourmet Goddesses, ZWT9.