5 Reviews

wow oh wow this is wonderful i scaled down for me DID use the shrimp less bacon the flavors meld togethr sooo well great dinner salad

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Dienia B. February 04, 2012

EXCELLENT. We really enjoyed this with our steak dinner tonight. I made a few changes as I had this as a side dish. I omitted the shrimp. I also omitted the radish, just don't care for them. I also sauteed the mushrooms for just a minute or two and used Parmesan cheese because that was what I had. No matter what changes you make to the salad ingredients, it is the dressing that makes this recipe. Absolutely delicious. Thanks for sharing. Made for PRMR :)

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~Nimz~ September 06, 2009

I very much enjoyed this salad with supper tonight! I left out the shrimp and used veggie bacon bits. I scaled the recipe down and used a tiny bit of egg white for the egg. Thank you for a yummy salad!

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Sharon123 November 30, 2008

Wonderful spinach salad!!! I made this recipe, but scaled all the ingredients back by half of the amounts and didn't add the shrimp, and enjoyed it for lunch with a roll, so good!! Very similar to our family's favorite Bacon Spinach Salad recipe. Thanks for sharing the recipe. Made for "For Your Consideration" tag game.

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diner524 January 18, 2015

This may become my favourite main meal salad! I cut the dressing in half and it still made tons but otherwise made exactly as directed. As we ate we kept saying things like 'this would be good with avocado or...' but we loved it exactly as it was. Thanks so much for posting! Made for culinary Quest 2014

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K9 Owned September 05, 2014
Blue Note Cafe's Spinach Salad