Blue Cheese-Stuffed Turkey Burgers

Total Time
Prep 15 mins
Cook 15 mins

Easy turkey burgers from Robin Miller on Food network TV.

Ingredients Nutrition


  1. In a large bowl, combine turkey and poultry seasoning. Mix well to combine. Shape mixture into 12 patties, each about 1 inch thick. Press blue cheese into the center of 4 of the patties, covering cheese with turkey.
  2. Heat oil in a large skillet or griddle over medium-high heat. Add turkey burgers and cook 4 to 6 minutes per side, until cooked through.
  3. Serve the cheese-stuffed burgers with this meal and refrigerate remaining burgers until ready to use. Serve burgers on rolls.


Most Helpful

I mixed the bleu cheese in the burger. It was good but could use a little more flavor.

Ck2plz October 27, 2008

These were really tasty!! I used crumbled blue cheese, and just mixed them in with the patties. They had a lot of flavor, thanks for posting!!

Bittersweetened May 27, 2008

Great!! I love blue cheese and the blue cheese just oozed out of the burger making this a real treat. Thanks for a great recipe! Made for Photo Tag.

mary winecoff May 22, 2008

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