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    You are in: Home / Recipes / Blue Cheese Puffs Recipe
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    Blue Cheese Puffs

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 23, 2005

      These were so easy and were delicious enough that, I am embarrassed to admit, three of us ate the entire pan. They are fabulous hot, but you don't want to let them get cold. I bought those flaky biscuits that have the layers that pull apart--they worked wonderfully. Thanks for sharing the recipe!

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    • on August 29, 2007

      I really enjoyed the ease and flavor of this recipe. I only made about 2 servings with a batch of whole wheat biscuits I made in a small casserole dish. Me and my bf both loved this and are going to try it with feta tomorrow!

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    • on April 06, 2007

      I've been making these for years. I keep the ingredients in for the holidays for a quick treat.

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    Nutritional Facts for Blue Cheese Puffs

    Serving Size: 1 (9 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 39.9
     
    Calories from Fat 25
    63%
    Total Fat 2.8 g
    4%
    Saturated Fat 1.4 g
    7%
    Cholesterol 5.1 mg
    1%
    Sodium 115.8 mg
    4%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.4 g
    1%
    Protein 1.0 g
    2%

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