Blue Cheese, Port and Walnut Spread

Total Time
Prep 5 mins
Cook 0 mins

For the holidays - this is a wonderful spread. You can make it up to 3 weeks before serving, but it'll never last 3 weeks! Good thing it's so fast and easy too.

Ingredients Nutrition


  1. In a food processor, blend together all ingredients except walnuts, until smooth. Taste and adjust quantity of port you want to use in your spread. I usually use the 1/3 cup.
  2. Stir in walnuts.
  3. Transfer to crocks or ramekins.
  4. Keeps, covered and chilled, for 3 weeks.
Most Helpful

I was very encouraged to find this site. I wanted to thank you for this special read. I definitely savored every little bit of it.

Ealing Taxi

avrilsmith December 29, 2011

Sensational! Probably good over anything, but especially so toasted on crumpets.

Maito November 03, 2011

I made this for a family gathering last year. It was a big hit with everyone and I plan to make it again!

Ameliahead October 26, 2006