Blue Cheese Dressing- Low Fat

Total Time
5mins
Prep 5 mins
Cook 0 mins

Lately, I have been counting my calories and eating a lot of salads. I was getting sick of non-creamy low-cal dressings and I was really missing blue cheese, so I created this. It’s not too shabby for low fat.

Ingredients Nutrition

Directions

  1. Combine first six ingredients in food processor.
  2. Add milk to desired thinness.
  3. Blend till smooth.

Reviews

(4)
Most Helpful

This was great, I ended up using fat free cottage cheese and reduced fat bleu cheese since that's what I had on hand. I had a friend at my party say it was the best blue cheese dip he's ever had.

SuperSpike February 03, 2008

Yum!!! I uped the blue cheese by a bit but other than that followed the recipe. It has a wonderful taste, is lower in fat/calories and doesn't contain a lot of ingredients that are difficult to pronounce.

sugaree January 22, 2008

This is REALLY good for low-fat. I was expecting a bit of a boring texture and flavor, but nope... this is almost as good as the full-fat version. Even my DH, who is very particular about his blue cheese dressing, gave it a thumbs-up.

Karenlyn2 April 21, 2007

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