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    You are in: Home / Recipes / Blue Cheese Dressing Bubble Bread Recipe
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    Blue Cheese Dressing Bubble Bread

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    Cheryl Anne 1945's Note:

    I tried this at a restaurant at a marina in Quincy Ma. It was so good we ended up ordering a second one for our group. Use your favorite blue cheese dressing. I use one from the refrigerated section at my supermarket. so easy to make you won't believe it.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 loaf Italian bread, sliced sideways
    • 2 tablespoons olive oil
    • garlic, coarsely ground, to taste
    • blue cheese dressing (should be 1/4-inch)

    Directions:

    1. 1
      Spread 1 tablespoon olive oil on each slice of Italian bread.
    2. 2
      Sprinkle a little coarsely ground garlic over oil (optional).
    3. 3
      Spread blue cheese dressing over oil, about 1/2 inch. Be careful not to pile it too high or it will not cook correctly and will slide off the bread while eating.
    4. 4
      Bake at 375°F to 400°F on ungreased cookie sheet until the dressing starts to bubble and brown. Serve hot.

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    • on August 14, 2008

      55

      My family hates blue cheese but LOVED this. They cleaned the plate even though it wasnt ready till nearly the end of the meal. My fault per the timing. This is exceptional, Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2006

      55

      I love blue chees.Thank you for the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Blue Cheese Dressing Bubble Bread

    Serving Size: 1 (32 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 131.4
     
    Calories from Fat 42
    32%
    Total Fat 4.6 g
    7%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 219.0 mg
    9%
    Total Carbohydrate 18.7 g
    6%
    Dietary Fiber 1.0 g
    4%
    Sugars 0.3 g
    1%
    Protein 3.3 g
    6%

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