Blue Cheese Dressing

READY IN: 10mins
Recipe by PrincessPage

Very earthy - no mayo - delicious restaurant quality

Top Review by Sharon123

Easy and good! I used almond milk instead of buttermilk. Served with celery sticks for a snack. Thanks! Made for Pick a Chef(PAC,spring 2014.

Ingredients Nutrition


  1. Mix all together, mushing up the blue cheese with your fork. You may add more blue cheese if you like thicker.
  2. Chill until ready to serve. Will keep for a couple weeks.

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