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    You are in: Home / Recipes / Blue Cheese Dip Recipe
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    Blue Cheese Dip

    1/2 Photos of Blue Cheese Dip

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Ilysse's Note:

    Found in the Williams Sonoma catalog. I wanted to place it here for safe keeping until I get a chance to try it. It sounds very good. Serve with potato chips or cut up veggies. Cook time is the chill time. The prep time is a guess.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Beat cream cheese on medium speed of an electric mixer until soft and creamy, about 2 minutes.
    2. 2
      Reduce speed to low and add the sour cream and beat until well combined.
    3. 3
      Add the blue cheese and beat until lumps are gone.
    4. 4
      Stir in chives and pepper.
    5. 5
      Refrigerate for at least 30 minutes. Will keep for 1 week.

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    Ratings & Reviews:

    • on May 24, 2008

      55

      Nice change of pace. I took Marg's suggestion and made it the day before service. THanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 31, 2007

      55

      Make sure you let this dip sit before serving it. It was good with only an hour of refrigeration but it was even better the next day when the blue cheese flavor was more prominent. The over all flavor was like a blue cheese French onion dip. Very good with crackers or chips. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2007

      55

      I made this for Christmas. It was really good. I altered the quantities a bit (I used less cream cheese). I also used light cream cheese and sour cream, and I garnished it with some snipped chives. Tip: Whenever I make any blue cheese dip or dressing, I add a little white vinegar and honey. You can't really taste it, but it perks up the flavor a bit. I highly reccomend trying it. This dip is especially good!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Blue Cheese Dip

    Serving Size: 1 (465 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 646.3
     
    Calories from Fat 541
    83%
    Total Fat 60.2 g
    92%
    Saturated Fat 38.0 g
    190%
    Cholesterol 155.5 mg
    51%
    Sodium 1020.0 mg
    42%
    Total Carbohydrate 8.2 g
    2%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.6 g
    2%
    Protein 20.2 g
    40%

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