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These are quite the savory little cracker, will be making again. Thanks for sharing.

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Marney May 20, 2010

Very easy to make and freeze well. Great to pop out of the freezer for unexpected guests. The Rice Krispies give them a nice crunchy texture.

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Zetty66 January 09, 2008

These were great! I'm thinking the leftovers will be great with tomato soup. Thanks for the recipe.

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JuliJ December 15, 2007
Blue Cheese Cocktail Crackers