Blue Cheese Chopped Salad (Outback Steakhouse Copycat)

Total Time
Prep 15 mins
Cook 0 mins

- Copy Cat version of Outback Steakhouse Salad as posted on the Virtual Vallarta website Fall-Winter 2004. This salad makes four entrée-size portions.

Ingredients Nutrition


  1. Chop lettuce in 1/2-inch squares.
  2. Mix lettuce with the carrot, cabbage, pecans and vinegar.
  3. Add the angel hair pasta, blue cheese and chives.
  4. Serve in a chilled bowl.
  5. Serving Suggestion: Top with sliced grilled chicken breast.
Most Helpful

2 5

This is NOT the Outback Recipe but a commonly cross posted copy cat. Outback does not give out their recipes. Another thing to note is that the pecans in the Outback version have cinnamon in the glaze.

4 5