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    You are in: Home / Recipes / Blue Cheese Caesar Salad With Chicken or Shrimp Recipe
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    Blue Cheese Caesar Salad With Chicken or Shrimp

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    kcdelong's Note:

    Here is a tasty Caesar salad that can be an addition to any Italian meal or as a main dish by adding chicken breast or shrimp, either way it is a total delight!

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    Units: US | Metric


    1. 1
      Put the vinegar, lemon juice, garlic, egg yolk, mustard, Worcestershire sauce, and pepper in a blender and blend until well mixed.
    2. 2
      While the machine running, add the olive oil, by drops, as the mixture emulsifies, in a thin, steady stream until all the oil is incorporated.
    3. 3
      Pulse in the Gorgonzola to taste (the riper the cheese, the less you will need) and the Parmesan.
    4. 4
      Scrape into a bowl, cover, and refrigerate until needed. About 1 1/3 cups. (The dressing keeps, refrigerated, for 2 to 3 days.).
    5. 5
      Put the lettuce in a bowl with the chicken or shrimp, if using. Pour the dressing over and toss well.

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    Nutritional Facts for Blue Cheese Caesar Salad With Chicken or Shrimp

    Serving Size: 1 (314 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 592.5
    Calories from Fat 547
    Total Fat 60.8 g
    Saturated Fat 11.1 g
    Cholesterol 62.3 mg
    Sodium 327.7 mg
    Total Carbohydrate 6.6 g
    Dietary Fiber 3.1 g
    Sugars 2.1 g
    Protein 8.2 g

    The following items or measurements are not included:

    champagne vinegar

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