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Blue Cheese Butter

By The Normans

Added June 09, 2012 | Recipe #480715

Categories: Weeknight < 60 mins 5 ingredients or less

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Total Time:

Prep Time:

Cook Time:

35 mins

0 mins

The Normans's Note:

Sourced from The Food Network website, but we want to keep all our recipes in one place. We used a third for two serves and froze the rest in two batches for later use - yum! We also used dried thyme due to a lack of fresh, but is could also be used - just double the amount if fresh.

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Ingredients:

Servings:

Units: US | Metric

110 g butter, slightly softened
80 g crumbled blue cheese
1 teapsoon dried thyme
salt and freshly cracked black pepper

Directions:

1

Mix all ingredients together well and refridgerate until ready for use, but allow enough time for the flavours to blend.
2

Cook whatever protein you like and slather with the butter and enjoy.