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    You are in: Home / Recipes / Blue Cheese Butter Recipe
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    Blue Cheese Butter

    Blue Cheese Butter. Photo by jrusk

    1/1 Photo of Blue Cheese Butter

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    0 mins

    25 mins

    cajunhippiegirl's Note:

    Goes great on steaks, or crusty french bread.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Let Blue Cheese & Butter come to room temperature.
    2. 2
      Combine remaining ingredients.
    3. 3
      Return to refridgerator to firm up.
    4. 4
      Place on steak during last few minutes of cooking. Or spread on bread.

    Ratings & Reviews:

    • on January 09, 2009

      45

      This was good. There are a lot of BCB recipes on here. I picked this one because it was the quickest and I had everything. The only thing I did differently was to melt the butter in the microwave, then combined all ingred., then firmed up. Served this with grilled steak, then again with beef roast.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Blue Cheese Butter

    Serving Size: 1 (28 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 138.1
     
    Calories from Fat 121
    87%
    Total Fat 13.4 g
    20%
    Saturated Fat 8.6 g
    43%
    Cholesterol 35.5 mg
    11%
    Sodium 297.0 mg
    12%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.2 g
    1%
    Protein 3.7 g
    7%

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