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    You are in: Home / Recipes / Blue Cheese Buffalo Burgers Recipe
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    Blue Cheese Buffalo Burgers

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    kimmmie in Hopatcong, NJ's Note:

    Burgers with a kick--so delicious you'll crave them.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add desired amount of salt, and pepper with chopped meat. Add Maria's blue cheese (do not use more than 2 tablespoons or meat will get mushy). Mix well; shape into burgers. Broil half way. You can also add crumbled blue cheese.
    2. 2
      In frying pan, make Franks hot sauce according to back of bottle. Add 1/2 cooked burgers to sauce. Poke with fork as cooking to allow the meat to absorb sauce. Cook about 10-15 minutes. Add to buns and top burger with extra sauce and Maria's blue cheese and enjoy.
    3. 3
      I feed a family of 5. I usually get about 8 burgers, depending on how big you make them. This goes great with a bloomin' onion.
    4. 4
      You can also use leftover fried chicken cutlets--just add to sauce.

    Ratings & Reviews:

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    Nutritional Facts for Blue Cheese Buffalo Burgers

    Serving Size: 1 (172 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 373.1
     
    Calories from Fat 235
    62%
    Total Fat 26.1 g
    40%
    Saturated Fat 10.3 g
    51%
    Cholesterol 117.2 mg
    39%
    Sodium 141.6 mg
    5%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 32.0 g
    64%

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