kimmmie in Hopatcong, NJ's Note:
Burgers with a kick--so delicious you'll crave them.
My Private Note
Units: US | Metric
- 1Add desired amount of salt, and pepper with chopped meat. Add Maria's blue cheese (do not use more than 2 tablespoons or meat will get mushy). Mix well; shape into burgers. Broil half way. You can also add crumbled blue cheese.
- 2In frying pan, make Franks hot sauce according to back of bottle. Add 1/2 cooked burgers to sauce. Poke with fork as cooking to allow the meat to absorb sauce. Cook about 10-15 minutes. Add to buns and top burger with extra sauce and Maria's blue cheese and enjoy.
- 3I feed a family of 5. I usually get about 8 burgers, depending on how big you make them. This goes great with a bloomin' onion.
- 4You can also use leftover fried chicken cutlets--just add to sauce.
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Nutritional Facts for Blue Cheese Buffalo Burgers
Serving Size: 1 (172 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 373.1
- Calories from Fat 235
- Total Fat 26.1 g
- Saturated Fat 10.3 g
- Cholesterol 117.2 mg
- Sodium 141.6 mg
- Total Carbohydrate 0.0 g
- Dietary Fiber 0.0 g
- Sugars 0.0 g
- Protein 32.0 g