Blue Cheese Ball

Submitted by TammieV

"Power of blue cheese mixed with smooth and creamy cream cheese, topped off with pecans."

 

• Ready In: 20mins
• Ingredients: 5
• Serves: 8-10

ingredients

• 1⁄2 lb blue cheese
• 2 (8 ounce) packages cream cheese
• 1 medium onion
• 1⁄2 teaspoon garlic salt
• 1 teaspoon Worcestershire sauce

directions

1. Mix all ingredients together.
2. Put on wax paper and form a ball.
3. Chill in refrigerator.
4. After about 1 hour remove from refrigerator and roll in chopped pecans.
5. Chill until ready to serve.
6. Serve with crackers.

Reviews

[Crazy Jase]

Fantastic!! Made it for a party and everyone enjoyed. Thanks for posting

 

[iheartfood]

Awesome! I did not have enough nuts to make two, so I rolled the second ball in dried parsley and still super tasty! A big hit at my parties, next time I will be making three!

 

[Lacy S.]

Made this for Thanksgiving and it was gone in a flash! Great recipe Tammie, Thanks!