Blue Cheese Ball
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
8-10
ingredients
- 1⁄2 lb blue cheese
- 2 (8 ounce) packages cream cheese
- 1 medium onion
- 1⁄2 teaspoon garlic salt
- 1 teaspoon Worcestershire sauce
directions
- Mix all ingredients together.
- Put on wax paper and form a ball.
- Chill in refrigerator.
- After about 1 hour remove from refrigerator and roll in chopped pecans.
- Chill until ready to serve.
- Serve with crackers.
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RECIPE SUBMITTED BY
TammieV
United States