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    You are in: Home / Recipes / Blue Cheese and Walnut Salad With Maple Dressing Recipe
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    Blue Cheese and Walnut Salad With Maple Dressing

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on October 24, 2011

      I believe this is a Rachael Ray recipe because I found it on Food Network. Whose ever it is, it is fantastic! The dressing is to die for. Who would have ever guessed maple syrup would work in a salad dressing?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2006

      Made this last night and oh my gosh!! Totally loved it perfectly sweet with a little twang. Thanks so much for posting this it will now be a salad I make often!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2006

      I made this over the Holidays this year and it was wonderful!! As a matter of fact, I'm back checking the recipe because I'm making it again tonight!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2005

      My husband and I now have a new favorite salad! This is quick and delicious. Tastes like a salad you would get at a fabulous restaurant. I would recommend it to anyone.

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    • on November 29, 2004

      This salad was so great. I sprinkled it with a nice,not so overpowering, danish blue cheese. Tasted like it was a salad from a top restaurant.

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    • on July 10, 2004

      Excellent dressing for this quick easy salad. Unfortunately I went shopping for spinach in the last minute but could not find any nice & fresh so I substituted with torn Romaine lettuce -very nice. I love the dressing with the Blue Cheese & walnuts Thanks Danny you have some great sounding recipes posted.

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    Nutritional Facts for Blue Cheese and Walnut Salad With Maple Dressing

    Serving Size: 1 (190 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 600.1
     
    Calories from Fat 471
    78%
    Total Fat 52.4 g
    80%
    Saturated Fat 11.5 g
    57%
    Cholesterol 28.3 mg
    9%
    Sodium 587.5 mg
    24%
    Total Carbohydrate 22.5 g
    7%
    Dietary Fiber 4.4 g
    17%
    Sugars 13.5 g
    54%
    Protein 16.6 g
    33%

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