Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

I got this recipe from a friend (not sure where it came from originally). Great finger food for get togethers! To save time I sometimes substitute Real Bacon Bits (found in the salad dressing section of the grocery store)

Ingredients Nutrition

Directions

  1. In small bowl, mix mayonnaise, cream cheese, salsa and mustard until well blended. Stir in bacon.
  2. Spread mixture evenly over tortillas. Top with tomatoes and lettuce. Tightly roll up tortillas and wrap individually in plastic wrap and refrigerate at least 1 hour but no longer than 8 hours. Cut into one inch slices.
Most Helpful

I made this for lunch today using one tortilla ~ divided the recipe by 1/3. I chopped grape tomatoes, salted them, and pressed them in a strainer to remove the juice. I added some cilantro, but next time, I will reduce the mayo slightly, and add a little garlic powder, and a dash of cayenne to kick it up a notch! As you can see from my photos, I really need to practice my pinwheel skills ~ :) Made for one of my 2009 Fall PAC adoptions ~

Kerfuffle-Upon-Wincle September 29, 2009