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    You are in: Home / Recipes / Blt Dip Recipe
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    Blt Dip

    Blt Dip. Photo by faith58

    1/2 Photos of Blt Dip

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    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    15 mins

    2 mins

    faith58's Note:

    This is one of our favorite recipe's at parties. If you like blt sandwiches, this one is for you :) I usually double the recipe and use a pound of bacon.

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    Units: US | Metric

    • 8 ounces sour cream
    • 8 ounces mayonnaise
    • 2 firm tomatoes (chopped up)
    • 1 cup cooked bacon, chopped up
    • 7 pieces toast, to suit your preference
    • Triscuit crackers


    1. 1
      Mix all ingredients and refrigerate at least for 2 hours.
    2. 2
      Make several pieces of toast and put them in a basket cut in 1/4th's to serve with the dip. I also put trisquits out too in case anyone would like to eat it that way too.

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    Ratings & Reviews:

    • on October 26, 2008


      Delicious! We had this as part of our lunch today and it was delicious! I will make again.

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    • on November 18, 2007


      I took this to church today, and everyone loved this dip. I didn't use pieces of toast I just served this with triscuits. Very easy and tasty, Thanks, Faith!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2005


      This is a great "make ahead" appetizer. I took it to our Happy Hour and served it with assorted crackers. Everyone loved it and asked for the recipe. I prepared this early in the day to allow the flavors to come together. Thanks for ANOTHER winner, faith58.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Blt Dip

    Serving Size: 1 (99 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 243.0
    Calories from Fat 103
    Total Fat 11.5 g
    Saturated Fat 3.5 g
    Cholesterol 37.0 mg
    Sodium 368.7 mg
    Total Carbohydrate 29.4 g
    Dietary Fiber 1.3 g
    Sugars 2.3 g
    Protein 5.6 g

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