BLT Bread'salad

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READY IN: 18mins
Recipe by weekend cooker

Taste just like a BLT, with a light vinegarette dressing, and a good addition to a lunch or dinner.

Ingredients Nutrition

Directions

  1. Place bread cubes on an ungreased baking sheet, and coat lightly with cooking spray.
  2. Bake at 400 degrees for 8-10 minutes or until golden brown.
  3. For the dressing, in a small bowl, whisk the water, vinegar, mayo, sugar, and oil until smooth.
  4. In a large salad bowl, combine lettuce, tomato, and bread cubes.
  5. Sprinkle with bacon, and onion.
  6. Drizzle with dressing, and toss to coat.

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