BLT Barbecue Chicken Salad

thedixongang's Note:

A nice salad on a hot summer day!

• Total Time: 10 mins
• Prep Time: 10 mins
• Cook Time: 0 mins

Ingredients:

Servings: 8

• 1/2 cup mayonnaise
• 3 -4 tablespoons barbecue sauce
• 2 tablespoons onions, finely chopped
• 1 tablespoon lemon juice
• 1/4 teaspoon pepper
• 1 1/2 lbs chicken, cooked, chopped or shredded
• 10 slices bacon, cooked & crumbled
• 2 hard-boiled eggs, sliced or chopped
• 6 -8 cups torn salad greens
• 2 large tomatoes, chopped

Directions:

1. In a small bowl, mix the mayo, bbq sauce, onion, lemon juice, and pepper; cover & refrigerate until ready to serve. Place salad greens on a large serving platter, add tomatoes, chicken, bacon and eggs. Drizzle with dressing just before serving.

Reviews

[LifeIsGood]

We loved this salad. I loved that I found another great way to use up a rotisserie chicken. The dressing was absolutely delicious!

[Lavender Lynn]

Loved by all!!! This fed me and 3 adult children for lunch. Big Hit. Made for PAC Spring 2013.

[lazyme]

Yummy salad! I had some leftover chicken from Rotisserie Chicken Rub which worked perfectly with this. It was simple to make and I really enjoyed the dressing. Thanks thedixongang for sharing. Made for Fall PAC 2012.