6 Reviews

Great blend of flavors, and a very unique twist on pizza! I had leftover homemade tzatziki to use up, and this was a great use for it! Thanks for sharing!

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Starrynews September 07, 2009

Very creative idea! The tzatziki is so unusual and good in this (I definitely would not sub mayonnaise). I added more tzatziki than called for, used less cheese and put the tomatoes on raw at the end. It was a really good combination.

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Maito August 02, 2014

This turned out really good! I made it healthy by using whole wheat crust, turkey bacon, reduced fat cheese and light ranch dressing mixed with basil. It was super easy and my whole family loved it. Thanks for posting!

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Chris from Kansas November 22, 2011

I have made this twice now and I really enjoyed it. I do not like pizza, so that is why tried this recipe as it didnt have any sauce. The second time I added chedder cheese, i think I will add ham next time as well.

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Terrylynn September 25, 2010

I love CPK's pizzas; they use so many interesting and fun ingredients! I used turkey bacon and used probably about 3/4 a cup of it. I also used tzatziki sauce (Easy Tzatziki Sauce) and it really enhanced the flavor of the dish. Thank you for posting!

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ceruleanseven March 04, 2009

Made 2 8-in pizzas topped with Tsatziki Sauce. Not enough bacon to suit our tastes but still - a repeater. Made for Tag It Red, a TOTM tag game.

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Julie B's Hive February 15, 2009
BLT (Bacon, Lettuce & Tomato) Pizza