Bloody Mary's Party Style

Total Time
Prep 10 mins
Cook 0 mins

I tend to add a bit of heat to my bloody mary's but when tending to a party, leave the Tabasco on the side for individual delight!

Ingredients Nutrition


  1. Chill all ingredients together except vodka.
  2. Stir in vodka and serve.
  3. Adjust seasoning if necessary to taste.


Most Helpful

This is definitely the way to go when serving brunch for a crowd. This is simple, can be made ahead and chilled with the vodka added just before the guests arrive. Have a tumbler with celery sticks ready as well as more hot sauce if the guests want to add more heat. Use fresh lemon juice; it adds such a brightness to the cocktail. Thanks Tish!

Cucina Casalingo October 18, 2008

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