Bloody Mary Marinated Steak

READY IN: 12hrs 15mins
Recipe by LiisaN

Something different for steaks - with just a little kick! Prep time includes marinade time! Cook time varies on thickness and type of steaks used.

Top Review by Dayle Hodakievic

Great flavor and tenderness!

Ingredients Nutrition


  1. Mix the bloody mary mix, vodka and lime juices.
  2. Place steaks in marinade- seal and refrig for at least 12 hours.
  3. Mix the butter and horseradish.
  4. Heat grill.
  5. Pat dry steaks- lightly spray with olive oil and season with the red pepper seasoning salt.
  6. Grill to desired doneness.
  7. Place butter/horseradish sauce on top of each steak and enjoy.

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