Total Time
Prep 10 mins
Cook 0 mins

I made this for my Halloween party last year, and it was a hit. It's spicy and definitely different!

Ingredients Nutrition


  1. Puree until smooth in blender or food processor. Chill before serving.
  2. I served this with celery sticks, cucumbers and cherry tomatoes.


Most Helpful

I put a shot of vodka in it too...I really liked it but it did not go as well as the other dips at my party...

CIndytc June 06, 2010

I love this recipe!! Served it as an appy at our Labor Day party and everyone loved it. I did add 2 drops of red food coloring but it really wasn't needed and a shot of vodka - which made it wonderful. I didn't used the tomato puree as didn't think it needed it with the V-8 and I did cut the cream cheese in half as didn't need that much, the spices where perfect and it came together easy. I served with crackers and topped with a green olive and celery stick and it not only tasted wonderful but looked pretty great too. Thanks for posting an easy, attractive and yummy recipe.

Bonnie G #2 September 08, 2009

Great dip for something different to serve with vegetables. I followed the recipe to a Tee, except for adding the food coloring. However, next time I will add additional horseradish to spice it up some more.

vigkap November 18, 2008

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