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1 hrs 30 mins
Another fun bread from my Bread Maker's Bible-- V-8 Classic will do just fine if you don't have a Whole Foods or Trader Joe's nearby and can cheaply obtain tomato juice. Omit the wheat gluten if using bread flour. Prep time accounts for the dough cycle, mine is 90 minutes.
Units: US | Metric
Serving Size: 1 (755 g)
Servings Per Recipe: 1
The following items or measurements are not included:
vital wheat gluten