Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Blood Orange Marmalade With Rosemary Recipe
    Lost? Site Map

    Blood Orange Marmalade With Rosemary

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on January 25, 2014

      Excellent marmalade. Pairs we'll with soft cheese, makes a great glaze for pork tenderloin, and good just on toast. Very easy to follow recipe. The only additional instruction I would recommend using a candy thermometer when cooking the marmalade. You want to have the mixture get to 220-225 F. If you heat to 240 F, the sugar hits it's soft balling point and you will make candy instead of marmalade. That may be the problem encountered by the other reviewer. It came out perfectly with the two cups of water for me.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 02, 2009

      There must be a mistake with the amount of water. I think the amount of water used should be 12 cups instead of 2 cups. I used 6 cups and it was still way too thick with pulp and peel.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Blood Orange Marmalade With Rosemary

    Serving Size: 1 (18 g)

    Servings Per Recipe: 80

    Amount Per Serving
    % Daily Value
    Calories 5.6
     
    Calories from Fat 0
    18%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.1 mg
    0%
    Total Carbohydrate 1.4 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.0 g
    4%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    rosemary

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes