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    You are in: Home / Recipes / Blonde Texas Sheet Cake Recipe
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    Blonde Texas Sheet Cake

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on October 26, 2013

      WOW, this cake is AMAZING! I took this cake to work and by lunch there was nothing left but crumbs. I received many compliments and one coworker said this was now his favorite cake - beating out a cake that his grandmother always made for him. The cake is very moist, easy to make, and the icing out of this world.

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    • on June 02, 2012

      excellent!! Made some amendments to the cake so my review mainly reflects the frosting recipe. The buttermilk gives the frosting just enough "twang" to keep it from being too sweet. I made this for a large bbq and got rave reviews. I even had a bit the next day and I think it was even better!

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    • on February 27, 2011

      This may be my favorite cake of all time. A woman at work brought it to the office, and I was hooked. Now I request as my birthday cake every year. The frosting reminds me of a praline. Yum!

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    • on March 15, 2010

      Wow this is really delicious and pretty simple to make too. I used a 9x13 pan so had to bake longer. Also used more powdered sugar in the frosting to get it a little thicker. This I will be making again!! Thank you for this yummy treat!

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    • on March 10, 2010

      The cake is good but the frosting is FABULOUS! This is a great cake to bring to a pot luck. Thanks for sharing the recipe. I will make this again.

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    • on July 31, 2007

      Made this cake for a potluck recently and I thought it was fabulous. Very easy with a praline-like taste. Yum!

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    Nutritional Facts for Blonde Texas Sheet Cake

    Serving Size: 1 (1783 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 6327.6
     
    Calories from Fat 2629
    41%
    Total Fat 292.1 g
    449%
    Saturated Fat 114.4 g
    572%
    Cholesterol 421.2 mg
    140%
    Sodium 5484.1 mg
    228%
    Total Carbohydrate 896.2 g
    298%
    Dietary Fiber 15.1 g
    60%
    Sugars 755.9 g
    3023%
    Protein 61.8 g
    123%

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