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    You are in: Home / Recipes / Blond Toffee Brownies Recipe
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    Blond Toffee Brownies

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 25, 2007

      These are great--just what I was looking for--nice and CHEWY! And it is a good thing we like them. I printed a copy of the recipe, and somehow, it left off the first part of l/2 cup butter, and showed 2 cup butter. I was creaming the 2 cups butter with the sugars when I realized something wasn't right! :) Being the frugal woman I am, I times the recipe by four, to match the butter, and now have lots of Blond Toffee Brownies. By the way they freeze well. :)

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    • on October 01, 2014

      The batter was very thick and the brownies were difficult to cut once cooled. At first we were concerned they would be dry. They were chewy and delicious! Only one complaint -- hubby thought toffee flavor wasn't noticeable but loved them anyway. Next time they will be served warm and topped with vanilla ice cream and caramel/butterscotch topping. Can't wait!

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    • on February 07, 2012

      The first time I made this recipe was on 2/2/12,but due to bad baking powder the brownies didn't rise as high as they should have. But today, 2/7/12 I made them again (using fresh baking powder )and baked them in an 11x 7 inch pan and they turned out pretty much as I wanted them to. The addition of English toffee bits gave the brownies just a hint of chocolate,which was really nice. These were made for the " Flours and Romance Event " in Food Photo Forum.Thank you so much for posting a recipe that will be made again. " Keep Smiling :) "

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    • on January 26, 2012

      Very good, nice and chewy. Made for Chef Alphabet Soup.

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    Nutritional Facts for Blond Toffee Brownies

    Serving Size: 1 (727 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 118.6
    Calories from Fat 38
    Total Fat 4.3 g
    Saturated Fat 2.5 g
    Cholesterol 25.6 mg
    Sodium 95.7 mg
    Total Carbohydrate 18.9 g
    Dietary Fiber 0.2 g
    Sugars 12.8 g
    Protein 1.3 g

    The following items or measurements are not included:

    English toffee bits


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