Bleu Cheese Soup

READY IN: 1hr
Recipe by chia2160

I got this from a puterpal years ago and have been making it ever since--so creamy!

Top Review by PanNan

This is very good. I expected more of a potato soup with a hint of bleu cheese, but this is definitely a blue cheese soup with a potato and stock base. The bleu cheese flavor is strong, but nice if you are a bleu cheese lover. I used Lennie's Rescued Turkey Stock for the stock. It would be a great first course for an elegant dinner.

Ingredients Nutrition

Directions

  1. Put first 5 ingredients in 1 pot, bring to boil, then simmer 45 minutes-1hour pour into blender in batches, or use a hand blender to liquefy.
  2. Add cheese, sherry and simmer till cheese is melted.
  3. Serve w/chives on top.

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