1 Review

I made this over the weekend to have on hand for snacking and it was great! I love blue cheese and dill so it was almost a given that I would like it. It was easy to put together and I used fresh dill and highly recommend it over dried. I also agree that the flavors meld together better if made a day ahead. I cut up some veggies for dipping. Thanks for posting! Made for PAC Fall 2007.

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Lvs2Cook October 09, 2007
Bleu Cheese Dip