Bleu Cheese Ball

Submitted by SmHerndon

"A delicious olive cheese ball which family or party guests will greatly enjoy!"

 

• Ready In: 2hrs 10mins
• Ingredients: 7
• Yields: 1 Cheese Ball

ingredients

• 226.79 g cream cheese, softened
• 44.37 ml butter, softened
• 14.79 ml brandy
• 113.39 g blue cheese, crumbled
• 14.79 ml chives
• 118.29 ml finely chopped ripe olives
• 236.59 ml chopped pecans

directions

1. Combine first 3 ingredients; beat at medium speed of electric mixer until smooth. Add bleu cheese and beat well. Stir in chives and olives. Mixture will be soft.
2. Shape mix into a ball and roll into pecans. Refrigerate several hours or overnight. Garnish with olives and parsley.
3. Cook time - 2 hours - is minimum refrigeration time. 5 hours or more is best.