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    You are in: Home / Recipes / Blessed Wyoming Mom's Thick and Rich Fruit Dip Recipe
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    Blessed Wyoming Mom's Thick and Rich Fruit Dip

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Blessed Wyoming Mom's Note:

    I was looking for a thick and fluffy fruit dip made without marshmallow cream. They are few and far between, so I made up my own. It goes great with any fruit and the flavor can be changed to your liking. **Note: I used sugar-free banana instant pudding mix to make it more carb-friendly for my diabetic son, but you can use any variety of instant pudding you'd like. I think I will try it with chocolate pudding next, omitting the lemon juice.

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    Serves: 16



    Units: US | Metric


    1. 1
      Whip softened cream cheese with electric mixer until fluffy. Add sour cream, pudding mix, vanilla, and lemon juice. Mix 2 minutes, or until well combined and there are no lumps. Gently fold in Cool-Whip. Serve with a variety of fresh fruit.

    Ratings & Reviews:


    Nutritional Facts for Blessed Wyoming Mom's Thick and Rich Fruit Dip

    Serving Size: 1 (36 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 84.3
    Calories from Fat 58
    Total Fat 6.5 g
    Saturated Fat 4.8 g
    Cholesterol 10.1 mg
    Sodium 75.3 mg
    Total Carbohydrate 5.0 g
    Dietary Fiber 0.0 g
    Sugars 4.1 g
    Protein 1.5 g

    The following items or measurements are not included:

    sugar-free fat-free banana cream pudding mix

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