Total Time
5mins
Prep 5 mins
Cook 0 mins

A cool way to begin or end a meal. You can whip this together in 5 minutes. Experiment by using different berries that are in season. Each year we wait patiently for my Mom's home grown raspberries to make this.

Ingredients Nutrition

Directions

  1. Add all ingredients into a blender and blend until smooth. Stop and scrap sides if necessary.
  2. Pour through a mesh seive into serving bowls.
  3. Garnish with a dollop of freshly whipped cream or yogurt.
Most Helpful

5 5

If I could give this soup 10 stars, I would! It is just divine & I have renamed it Heaven in a Spoon! I knew I would love it when I 1st saw the recipe. A 5 min prep & these 4 lovely ingredients - what is not to love about this recipe? I made a full recipe using a Riesling (a personal favourite for its light sweetness), sour cream I made & frozen raspberries. I served it as a dessert to a welcome home DH meal & I will not wait for the next fishing trip to have this gem again. I will be serving it to our friends soon. Thx for posting, Nicks Mom.