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    You are in: Home / Recipes / Blarney Butter Recipe
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    Blarney Butter

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Mille® 's Note:

    My favourite use for this stuff is to baste lamb chops on the barbecue.

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    Ingredients:

    Serves: 6

    Yield:

    ounces

    Units: US | Metric

    Directions:

    1. 1
      Finely chop the spinach and herbs or pass them together through a parsley chopper.
    2. 2
      Mix the chopped herbs into the butter with a wooden spoon, beating well.
    3. 3
      Add the salt.
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    Nutritional Facts for Blarney Butter

    Serving Size: 1 (16 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 102.2
     
    Calories from Fat 103
    10%
    Total Fat 11.5 g
    17%
    Saturated Fat 7.2 g
    36%
    Cholesterol 30.4 mg
    10%
    Sodium 28.9 mg
    1%
    Total Carbohydrate 0.1 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    mint

    sage leaves

    Detailed Nutrition Values About Nutrition Info

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