Recipe by Carrot Cake

A sweet pudding- like desert that is quick to make

Ingredients Nutrition

Directions

  1. Combine the sugar, corn starch, salt and milk in a saucepan.
  2. Stir consistantly over medium heat until boiling point.
  3. Stir at boiling for 1 minute.
  4. Remove from heat.
  5. Add lemon juice and peel.
  6. Chill and serve.

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