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1/1 Photo of Blackfeet Nation Bannock
This recipe was written down by Chief Earl Old Person, chief of the Blackfeet Nation, and published as part of fundraising cookbook called "Montana Celebrity Cookbook." (1992) My only modification to the published recipe was to clarify the technique. This is traditionally served with roasted meats or with wild berry jams.
Units: US | Metric
Serving Size: 1 (116 g)
Servings Per Recipe: 12