Blackened Green Beans

Name: Blackened Green Beans
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 4 serving(s)
Ingredients: 1360.77 g snapped fresh green beans; 59.14 ml diced onion; 453.59 g chopped bacon; 2 minced garlic cloves; salt and pepper

Submitted by cervantesbrandi

"These green beans are awesome for the holidays. I usually pair them with ham or prime rib."

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photo by cervantesbrandi

Ready In:: 3hrs 15mins
Ingredients:: 5
Serves:: 4

ingredients

1360.77 g snapped fresh green beans
59.14 ml diced onion
453.59 g chopped bacon
2 minced garlic cloves
salt and pepper

directions

Put chopped bacon in a pot and brown until crisp.
Add onion, garlic and green beans and thoroughly mix.
Cook on medium low for 3 hours stirring about every 20 minutes to prevent it from burning.
Salt and pepper to taste and Enjoy!

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Reviews

My grandma has been making green beans like this ever since I can remember. I love them although I only get to enjoy them during the holidays. They do freeze well...I should know....I always take extras home from grandmas and freeze them so that they are readily available when I am having a craving!

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