Blackberry Salad With Creamy Feta

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READY IN: 1hr 25mins
Recipe by Peggy L.

This is a refreshing, light salad and is even better if you can obtain fresh local produce.

Ingredients Nutrition

Directions

  1. 1, Prepare Quick Pickled Onions combining ingredients in bowl and let stand for stand at room temperature for 1 to 4 hours stirring occassionally.
  2. 2. Meanwhile, for creamy feta, combine feta cheese and 2 Tbsps Olive oil, and red pepper in food processor. Cover and process till almost smooth.
  3. 3. In a large bowl gently toss blackberries, mint, sugar, lemon peel, and drained Quick Pickled Onions.
  4. Arrange in a serving bowl or platter, serve with creamy feta and drizzle olive oil.

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