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    You are in: Home / Recipes / Blackberry Milkshake Recipe
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    Blackberry Milkshake

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    little_wing's Note:

    Great way to use blackberries. Easy, fast and delicious

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the ice cubes in a blender and process to crush.
    2. 2
      Set aside 4 of the blackberries and add the remaining berries to the blender along with the sugar.
    3. 3
      Puree until smooth.
    4. 4
      Add the ice cream and milk, and process until smooth or to the desired consistency.
    5. 5
      Pour into 2 tall glasses and garnish with the reserved berries.

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    Ratings & Reviews:

    • on May 03, 2007

      55

      I had such fun with this recipe. I didn't have blackberries on hand but did have raspberries, mango and bananas. All my fruits were frozen so I didn't need the ice cubes. I made 3 versions and varied the fruits and ice cream flavors - raspberry-chocolate, banana-chocolate and mango-vanilla. Using your method and proportions, all were creamy, thick and sweet. Thanks for sharing this keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Blackberry Milkshake

    Serving Size: 1 (299 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 263.4
     
    Calories from Fat 94
    35%
    Total Fat 10.5 g
    16%
    Saturated Fat 6.2 g
    31%
    Cholesterol 40.2 mg
    13%
    Sodium 88.6 mg
    3%
    Total Carbohydrate 39.3 g
    13%
    Dietary Fiber 4.3 g
    17%
    Sugars 31.3 g
    125%
    Protein 5.5 g
    11%

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