Blackberry Dumplings

READY IN: 30mins
Recipe by MizzNezz

This is from my dear Kentucky grandma. We kids used to beg her to make these and we would go pick the berries. You can use your favorite berry.

Top Review by P.J.5045

This was fantastic, my dear hubby loves blackberries. I think I found one that he wants me to keep. I only used 3/4 cup sugar and next time will only use 1/2. It was plenty sweet, but very good.

Ingredients Nutrition

Directions

  1. Mix berries,water, 1 cup sugar, 1/4 t salt and lemon in large, wide saucepan.
  2. Bring to a boil.
  3. Reduce heat and simmer 5 minutes.
  4. For dumplings: Combine flour,1 T sugar, baking powder, 1/4 t salt, nutmeg and milk.
  5. Stir until mixed.
  6. Drop by TBS into berry mixture.
  7. Cover tightly and simmer 15 minutes.
  8. Serve in bowls with a dollop of whipped cream.

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