Total Time
30mins
Prep 5 mins
Cook 25 mins

I found this recipe on tasteofhome.com. It's perfect for the two of us, and so good. I've adjusted the recipe slightly to suit my tastes.

Ingredients Nutrition

Directions

  1. Place blackberries in a greased 1-qt. baking dish.
  2. In a small bowl, combine the sugar, cornstarch, water and lemon juice until smooth. Pour over berries.
  3. Combine the oats, flour, brown sugar and cinnamon; cut in butter until crumbly. Sprinkle over berries.
  4. Bake, uncovered, at 375° for 20-25 minutes or until filling is bubbly.
Most Helpful

5 5

Easy to make and delicious to eat! We served this with vanilla ice cream and it's a complete hit here. Berries vary, but we got a very nice balance of sweetness and tartness the first try.