Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

Bubbly and fruity, tickles your nose and tastebuds. Found this drink in Cooking Light and discovered it's perfect for a summertime gathering! Divine! Purchase fresh berries and freeze them in a single layer on a baking sheet so they keep their shape for the best results! This recipe serves 6 people. Cooking time includes time to freeze berries.

Ingredients Nutrition

Directions

  1. Pour 1 teaspoon of Chambord into each champagne flute.
  2. Place 3 berries in each glass.
  3. Pour about 2/3 cup of champagne into each glass.
  4. Serve immediately.

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