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    You are in: Home / Recipes / Blackberry Brandy Slush Recipe
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    Blackberry Brandy Slush

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Theresa P's Note:

    Fruity and cold for a warm, lazy, late summer afternoon! ENJOY!

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    Ingredients:

    Yield:

    gallon ...

    Units: US | Metric

    Directions:

    1. 1
      Bring water and sugar to a boil and then cool.
    2. 2
      Add lemonade and grape juice concentrates and brandy.
    3. 3
      Freeze, stirring occasionally.
    4. 4
      Serve when frozen and slushy.

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    Ratings & Reviews:

    • on August 05, 2009

      55

      This slush is flippin' awesome! I have used it every year for the past 5 for a "company" bbq at our house.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2009

      55

      This was SO good and so different from the normal frozen/slush/freezer drinks out there!!! I used the whole bottle of blackberry brandy and it was just right!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 18, 2008

      55

      Very good. I just dumped in the whole bottle of brandy. I forgot to stir mid-freeze and it worked out fine anyway. Highly recommended!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Blackberry Brandy Slush

    Serving Size: 1 (3232 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2405.6
     
    Calories from Fat 8
    70%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 67.2 mg
    2%
    Total Carbohydrate 619.9 g
    206%
    Dietary Fiber 1.0 g
    4%
    Sugars 611.9 g
    2447%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    blackberry brandy

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