Blackberries With Mint Tea Syrup and Yogurt

Total Time
5mins
Prep 5 mins
Cook 0 mins

recipe source: Bon Appetit (June 2008)

Directions

  1. Pour boiling water over tea bag and steep for 1 minute.
  2. Add sugar and stir to dissolve. Cool.
  3. Divide blackberries among 4 bowls and pour tea mixture over berries.
  4. Spoon yogurt over berries.

Reviews

(1)
Most Helpful

Yummy! I couldn't find any fresh ones right now so used frozen, and thawed slightly. I loved the flavor of the mint tea and the yogurt put it over the top. Thanks for a delicious snack!

Sharon123 July 25, 2011

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a