Black Walnut Fudge Pie

"Rich and tasty--great for the holidays!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 10mins
Ingredients:
8
Yields:
1 pie
Advertisement

ingredients

Advertisement

directions

  • Beat eggs slightly; add sugar, syrup, cocoa, melted butter and vanilla. Whisk until thoroughly mixed. Measure black walnuts into unbaked pie shell; cover with chocolate mixture.
  • Bake one hour at 350°F Cool to room temperature.
  • Serve with whipped cream or ice cream.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes