Black Walnut Fudge Pie

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READY IN: 1hr 10mins
Recipe by southern chef in louisiana

Rich and tasty--great for the holidays!

Ingredients Nutrition

Directions

  1. Beat eggs slightly; add sugar, syrup, cocoa, melted butter and vanilla. Whisk until thoroughly mixed. Measure black walnuts into unbaked pie shell; cover with chocolate mixture.
  2. Bake one hour at 350°F Cool to room temperature.
  3. Serve with whipped cream or ice cream.

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