Total Time
30mins
Prep 15 mins
Cook 15 mins

Ingredients Nutrition

Directions

  1. Cream sugar and shortening until light.
  2. Add egg and vanilla; beat.
  3. Add dry ingredients and nuts; mix.
  4. Dip fingers in sugar, then make a small ball (size of a walnut).
  5. Dip in sugar, and press down onto a greased cookie sheet.
  6. Bake 12- 15 minutes at 375 degrees F.

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